International Food Research Journal - Impact Factor, Quartile, Ranking

Abbreviation:

INT FOOD RES J

ISSN:

1985-4668

eISSN:

2231-7546

Category / Quartile:

FOOD SCIENCE & TECHNOLOGY - SCIE(Q4)

WoS Core Citation Indexes:

SCIE - Science Citation Index Expanded

Impact Factor (IF):

0.8

Journal Citation Indicator (JCI):

0.23

Citations:

5,175

Open Access Support:

Subscription

Country:

MALAYSIA

Status in WoS core:

Active

Publisher:

N/A

* In order to submit a manuscript to this journal, please read the guidelines for authors in the journal's homepage.

** For a more in-depth analysis of the journal, you should subscribe and check it out on Journal Citation Reports (JCR).