Abbreviation:
NAT FOOD
ISSN:
N/A
eISSN:
2662-1355
Category / Quartile:
FOOD SCIENCE & TECHNOLOGY - SCIE(Q1)
WoS Core Citation Indexes:
SCIE - Science Citation Index Expanded
Impact Factor (IF):
20.43
Journal Citation Indicator (JCI):
3.001
Citations:
2,044
Open Access Support:
3.931% Hybrid and Open Access Support
Country:
ENGLAND
Status in WoS core:
Active
Publisher:
N/A
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